21 February 2010

Oatmeal Cranberry White Chocolate Chip Cookies

As requested (by 2 of you), here is the recipe for our new favorite cookie recipe.

They are delicious!

For those of you who love cookies, you'll love these for sure!

Oatmeal Cranberry White Chocolate Chunk Cookies Recipe


  • 2/3 cup butter or margarine, softened
  • 2/3 cup brown sugar
  • 2 large eggs
  • 1 1/2 cups old-fashioned oats
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3/4 cup Craisins
  • 2/3 cup white chocolate chunks or chips


  • Preheat oven to 375°F.
  • Using an electric mixer, beat butter or margarine and sugar together in a medium mixing bowl until light and fluffy. Add eggs, mixing well. Combine oats, flour, baking soda and salt in a separate mixing bowl. Add to butter mixture in several additions, mixing well after each addition. Stir in dried cranberries and white chocolate chunks.
  • Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake for 10-12 minutes or until golden brown. Cool on wire rack. Yield: approximately 2-1/2 dozen cookies.


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